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Pancakes meat, rice 5pcs
Ingredients: Pancakes, chicken, pork, rice. Fry in a hot pan until golden brown.
Calories (100 g): 259 kcal.
Proteins: 11 g.
Fats: 7 g.
Carbohydrates: 35 g.
500 g. / 180 ₽
-1+
Eat
Vareniki with potatoes and mushrooms 0.5kg
Ingredients: Dough for dumplings with the addition of chopped spinach, potatoes, mushrooms, onions. Dumplings are dipped in boiling salted water and boiled at a low boil for 5-7 minutes. When on vacation, water with butter or sour cream.
Calories (100 g): 90 kcal.
Proteins: 2 g.
Fats: 2 g.
Carbohydrates: 14 g.
500 g. / 150 ₽
-1+
Eat
Vareniki with cottage cheese 0.5kg
Ingredients: Dough for dumplings, cottage cheese, sugar, vanillin. Dumplings are dipped in boiling salted water and boiled at a low boil for 5-7 minutes. When on vacation, water with butter or sour cream.
Calories (100 g): 149 kcal.
Proteins: 4 g.
Fats: 0 g.
Carbohydrates: 31 g.
500 g. / 120 ₽
-1+
Eat
Dressing soup rassolnik 5 portions.
Ingredients: Pearl barley, carrots, onions, canned cucumbers, boiled chicken, salt, spices. Diced potatoes (375 g) are placed in boiling broth or water (0.9 l), boiled for 10 minutes. 5 minutes before the end of cooking, add the finished dressing. Serve pickle soup with sour cream and finely chopped herbs.
Calories (100 g): 157 kcal.
Proteins: 8 g.
Fats: 10 g.
Carbohydrates: 7 g.
500 g. / 190 ₽
-1+
Eat
Dressing for Azu 4 portions.
Ingredients: Pork, canned cucumbers, tomato paste, onion, garlic, water, salt, pepper, spices. Fresh potatoes (500g) cut into slices and fry. Transfer to a saucepan, add a little water when the potatoes are ready. add dressing, bring to a boil. Bon Appetit.
Calories (100 g): 97 kcal.
Proteins: 8 g.
Fats: 5 g.
Carbohydrates: 2 g.
900 g. / 380 ₽
-1+
Eat
Filling for hodgepodge 5 portions.
Ingredients: Ham, p / c sausage, grilled chicken, tongue, onion, cone cucumbers, olives, tomato paste, spices. In boiling broth or water (0.95 l), diced potatoes (200 g) are placed, boiled after boiling for 10-15 minutes. Then add the prepared dressing and bring to a boil. Solyanka is served with lemon, sour cream and finely chopped herbs.
Calories (100 g): 141 kcal.
Proteins: 5 g.
Fats: 10 g.
Carbohydrates: 5 g.
639 g. / 285 ₽
-1+
Eat
Dressing pea soup 5 portions
Ingredients: Peas, carrots, onions, boiled chicken pulp, salt, spices. Diced potatoes (300 g) are placed in boiling broth or water (0.8 l), boiled for 10-15 minutes. 5 minutes before the end of cooking, add ready-made dressing. Pea soup is served with finely chopped greens.
Calories (100 g): 164 kcal.
Proteins: 13 g.
Fats: 5 g.
Carbohydrates: 14 g.
500 g. / 190 ₽
-1+
Eat
Dressing for borscht 5 portions.
Ingredients: Beets, carrots, onions, boiled chicken pulp, garlic, tomato, spices. Shredded fresh cabbage (100 g) is placed in boiling broth or water (1 l), brought to a boil, then potatoes cut into cubes (100 g) are added, boiled for 10-15 minutes. 5 minutes before the end of cooking, add ready-made dressing. Borscht is served with sour cream and finely chopped herbs.
Calories (100 g): 159 kcal.
Proteins: 8 g.
Fats: 10 g.
Carbohydrates: 7 g.
500 g. / 180 ₽
-1+
Eat
Pelmeni Homemade semi-finished product 0.5 kg.
Ingredients: Dumpling dough, pork, beef, onion, garlic.
Calories (100 g): 228 kcal.
Proteins: 10 g.
Fats: 8 g.
Carbohydrates: 28 g.
500 g. / 299 ₽
-1+
Eat
Dumplings chicken, pork semi-finished product 0.5 kg.
Ingredients: Dumpling dough, pork, chicken, onion, garlic.
Calories (100 g): 228 kcal.
Proteins: 10 g.
Fats: 8 g.
Carbohydrates: 28 g.
500 g. / 240 ₽
-1+
Eat
Dumplings with fresh cabbage and salsa 0.5kg
Ingredients: Dumpling dough, fresh cabbage, onion, salso
Calories (100 g): 0 kcal.
Proteins: 0 g.
Fats: 0 g.
Carbohydrates: 0 g.
500 g. / 140 ₽
-1+
Eat